Chocolate Cake (Eggless) with Curd

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Chocolate Cake (Eggless) with Curd


Ingredients :

 Refined flour – 2 cups
 Melted Butter – 6 tbsp
 Powdered Sugar – 1 tea cup
 Curd – 1 cup
 Cocoa Powder – 2 tbsp
 Baking Powder – 1 tsp
 Baking Soda – 1 tsp
 Milk – ½ - ¾ cup
 Vanilla Essence – a few drops


Method :

 Preheat oven at 325°F.
 Grease and dust 8” mould.
 Sieve flour, baking powder, baking soda, cocoa powder altogether twice.

                             

 Take melted butter, add powdered sugar, mix curd, essence and a pinch of salt, and then gradually add flour and milk.
 Make a smooth batter.

                                       

 Pour the mixture in a preheated mould and bake for 30 – 35 minutes till done.
 Cool and take out and leave to cool completely.
 Decorate it with the icing of your choice.

                                       

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