Sago Khichdi Recipe | Navratri Vrat Special

8:44 AM

Sago Khichdi Recipe | Navratri Vrat Special



INGREDIENTS: 1 CUP SOAKED SAGO/SABUDANA(OVERNIGHT OR 4-5 HRS) 2-3 GREEN CHILLIES (CHOPPED) 1 TSP CUMIN SEEDS 1/2 TSP RED CHILLI POWDER ROCK SALT (AS PER TASTE) PEANUTS - 1 TBSP LEMON JUICE - 1 TBSP SOME FRESH CORIANDER LEAVES (CHOPPED) METHOD: * Take a Non-Stick pan.Add 1 tbsp Ghee /Refined Oil * When Ghee is hot, Add 1 tsp Cumin Seeds. *When cumin seeds splutter, Add 2 -3 Green Chillies ( Chopped ). * Add 1 tbsp Peanuts & Roast it for a minute * Add 4 Boiled & Diced Potatoes.Stir it. * Add 1 Cup Sabudana /Sago ( Soaked Overnight ) * Mix it with a fork.Add Sabudana in it. * Add 1/2 tsp Red Chilli Powder * Add Rock Salt ( As per taste) * Mix it well.Cover the lid and cook for 5 minutes. * After 5 mins,Stir it again. * Sago/Sabudana is transparent now. * Add 1 tbsp Lemon Juice & Some Fresh Coriander Leaves * Give it a FINAL MIX. * SAGO/SABUDANA KHICHDI IS READY SERVE IT & GARNISH WITH SOME FRESH CHOPPED CORIANDER LEAVES. DO TRY THIS RECIPE & SHARE YOUR FEEDBACK :)

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