12:19 PM



Aam Panna is everyone's childhood drink, after a long day of school or playing coming back home to a glass of Aam Panna was just the happiest thing. So, today let's make this drink filled with nostalgia and share those innocent childhood stories with a glass of tasty Aam Panna.


        Raw mango (chopped) – 1

        Mint leaves – 6-7

        Cardamom powder - ½ tsp

        Black pepper powder – ½ tsp

        Black salt – 1 tsp

        Roasted cumin seeds – 1 tbsp

        Salt – 1 tsp

        Sugar – 1 cup



        Heat a pan, add 1 chopped raw mango, 1 glass of water, cover it, and boil it for 5 minutes on medium heat.

        Once the mangoes are soft and mushy strain them.

        Now add these boiled mangoes to a blender jar and add 6-7 mint leaves, ½ tsp cardamom powder, ½ tsp black pepper powder, 1 tsp black salt, 1 tbsp roasted cumin seeds, 2 tbsp water, 1 tsp salt and blend it until smooth.

        Take a pan, add 1 cup of sugar, ½ cup of water, and boil until the sugar dissolves and has 1 string consistency. Add the mango paste to it and mix it well and cook for 5 minutes and strain the mixture. Let the mixture cool.

        Take some glasses, apply lemon to the rim of the glasses and coat them with powdered sugar. Then add some crushed ice, and half of the glass with the concentrated Aam Panna mixture and rest with cold water and mix it well. Garnish it with some mint leaves.

The Aam Panna is ready. Serve it chilled and enjoy the drink.


Check out the full recipe video here - 

You Might Also Like


'; (function() { var dsq = document.createElement('script'); dsq.type = 'text/javascript'; dsq.async = true; dsq.src = '//' + disqus_shortname + '.disqus.com/embed.js'; (document.getElementsByTagName('head')[0] || document.getElementsByTagName('body')[0]).appendChild(dsq); })();

Like us on Facebook